Ingredients:
125g Butter
180g Sugar
2 Eggs (beaten well)
5 ml Vanilla essence
250g Flour
5ml Bicarbonate of soda
3ml Salt
45ml Soured Milk
3 Large Bananas
Method:
Cream butter, add sugar gradually
Add the eggs and vanilla
Sieve flour, bicarbonate, salt together then add to mixture alternately with your blended banana milk mixture. ( I use my blender for the banana and milk)
Pour mixture into loaf pans and bake at 180 for an hour
Add nuts or raisins if you like
Test with skewer to see when done.
Enjoy
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