In Loving Memory of my Mom

In Loving Memory of my Mom
Cooking from the Heart

Tuesday, April 17, 2012

Spagetti with bacon

You will need:

1 or 2 packets of bacon
4 Fresh tomatoes
1 tin of chopped tomatoes
1 small tin of tomato paste
1 table spoon of brown sugar
Half a tub of basil pesto (woolies ha ha ha)
Half a bottle of Tomato puree
2 large onions
green and or red and yellow peppers to taste
a little dash of chilli
Cooked spagetti

Method:

Fry the bacon until crispy then remove.
Fry the onions then add the peppersand chili.
Add the fresh tomato then a tin of tomato and the paste and puree
Add the sugar, salt and pepper and the basil pesto.
Let it simmer for a while then break the bacon up and add to the sauce and serve on hot pasta.

You can add a few table spoons of onion marmalade for a different taste and you can add baby marrows and other veg too if you like.

This is very quick and cheap to make

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